Petit déjeuner français

Soon to say ‘au revoir’ to Stoneygate, the Year 8s recently enjoyed a post Common Entrance, celebratory ‘petit déjeuner français’, complete with croissants, pains au chocolat, jus d’orange and chocolat chaud.  For those with bigger appetites (and that was just about everyone!) there was also baguette with confiture à la fraise, confiture aux abricots and nutella.  A veritable feast française!

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Madame Palfreyman and Madame Hosie found some French songs on You Tube, but Johnny Hallyday and Françoise Hardy were deemed too ‘last century’ , and Artus, Sam A’s French penfriend who was also there, soon found some French rap artists, which, it has to be said, went down rather better with our teenage breakfast- eaters!

Madame Palfreyman and Madame Hosie wish ‘bonne chance’ to all the Year 8s as they leave Stoneygate and start at their new schools.  We hope they will continue to learn and enjoy le français!  A bientôt!

L’Épiphanie

Le Jour de l’Épiphanie, les Français tirent les Rois avec une galette des Rois. This old French tradition is held on the 6th of January and celebrates the three Kings giving their gifts to the baby Jesus. The family buys a galette from the boulangerie, with a fève (traditionally a bean, or a small figure of a person) hidden inside it. The cake is placed on a table and the youngest member of the family sits under the table while the cake is cut. Once it is cut, the youngest person designates a slice of cake to each member of the family: this is called “tirer les Rois”, which means ‘to pull (or discover) the king’. The person whose slice contains theve is crowned le Roi and gets to choose a king or queen to rule with them for the day!

Aujourd’hui, nous avons tirer les Rois avec l’Année 8FJ, pour célébrer l’Épiphanie! We learned all about the importance of Epiphany in France.

Madame Palfreyman cut la galette

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…While Marcus went under the table!

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Amber a trouvé la fève!

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Elle a choisi son Roi, Harry N.

DSC_0224 DSC_0223La galette était délicieuse!

8DP’s French Breakfast

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Croissants, pains au chocolat, baguette, Nutella, strawberry jam and chocolat chaud were all on the menu this morning for 8DP’s post-exams French breakfast!  Instead of the more usual diet of vocabulary and grammar exercises, in today’s French lesson, 8DP were chatting – in French, of course! – about their favourite breakfast foods and their plans for the weekend.

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Matthew, William, Kipp, Ben, Chloe, Louise and Emma tucked into their feast, whilst listening to a live French radio programme! The French goodies disappeared in no time, with the pains au chocolat arguably the most popular item on the menu – further enhanced by the addition of Nutella in some cases!  Delicieux!  Bon weekend à tous!